How to Cook Delicious Red Skin Potato Salad

Red Skin Potato Salad.

You can cook Red Skin Potato Salad using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Red Skin Potato Salad

1. Prepare of Red skin potato salad.
2. Prepare 10 medium of Red Skin Potatoes Cubed.
3. You need 1 medium of Onion Chopped Finely.
4. Prepare 16 oz of Sour Cream.
5. It's 2 tbsp of Duke's Mayonnaise.
6. Prepare 1 envelope of Hidden Valley Ranch.
7. Prepare 3 tbsp of Dill.
8. You need 1/2 cup of Finely Chopped Bacon.
9. It's 2 tbsp of Melted Butter.
10. Prepare 1 of Salt & Pepper to taste (remember Ranch mixture is seasoned already).

Red Skin Potato Salad step by step

1. Boil diced potatoes with skin on for approximately 10 minutes or until fork tinder. DO NOT OVER BOIL.
2. Drain potatoes (DO NOT RINSE) and set aside.
3. Mix well Sour Cream, Dukes Mayonnaise, Hidden Valley Ranch powder, Dill and Bacon until smooth and creamy..
4. Add potatoes and pour melted butter over them.
5. Stir till potatoes are covered well.
6. Ready to eat hot or cold.