Easiest Way to Prepare Appetizing Red Potatoes with Herbs & Butter

Red Potatoes with Herbs & Butter.

You can have Red Potatoes with Herbs & Butter using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Red Potatoes with Herbs & Butter

1. Prepare 3 lb of red potatoes.
2. You need 3/4 oz of rosemary; minced.
3. You need 1 tbsp of thyme; minced.
4. You need 1 stick of butter.
5. You need 1 of salt and pepper.

Red Potatoes with Herbs & Butter step by step

1. Cover red potatoes with cold water in a large pot. Add salt..
2. Boil until easily pierced with a paring knife. Drain..
3. Heat butter in a large saute pan. Add herbs. Add potatoes when butter browns. Toss. Season with salt and pepper..
4. Variations; Onions, parsley, mustard, garlic, fennel seed, oregano, lemon, basil, horseradish, cabbage, celery, celery root, corn, caramelized onions, bell peppers, sweet potatoes, squash.