How to Make Appetizing Patacón Beyond Meat Burger 𝓥 (𝙿𝚕𝚊𝚗𝚝 𝙱𝚊𝚜𝚎𝚍 𝙼𝚊𝚖𝚊𝚜🌿)

Patacón Beyond Meat Burger 𝓥 (𝙿𝚕𝚊𝚗𝚝 𝙱𝚊𝚜𝚎𝚍 𝙼𝚊𝚖𝚊𝚜🌿).

You can cook Patacón Beyond Meat Burger 𝓥 (𝙿𝚕𝚊𝚗𝚝 𝙱𝚊𝚜𝚎𝚍 𝙼𝚊𝚖𝚊𝚜🌿) using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Patacón Beyond Meat Burger 𝓥 (𝙿𝚕𝚊𝚗𝚝 𝙱𝚊𝚜𝚎𝚍 𝙼𝚊𝚖𝚊𝚜🌿)

1. Prepare 2 pack of Beyond Meat Burgers.
2. You need of Salt & pepper to taste.
3. Prepare of Vegan Cheese of your choosing.
4. It's 2 of green plantains.
5. You need 4 tbsp of ketchup.
6. Prepare 4 tbsp of mayo.
7. It's of Few drops of lemon juice.
8. Prepare of Vegetable oil.
9. Prepare of Sliced tomato.
10. You need of Baby spinach.
11. You need of Lawrys Seasoning salt.

Patacón Beyond Meat Burger 𝓥 (𝙿𝚕𝚊𝚗𝚝 𝙱𝚊𝚜𝚎𝚍 𝙼𝚊𝚖𝚊𝚜🌿) instructions

1. Season the beyond meat patties with Lawrys Seasoning Salt, to your liking..
2. Grill or sauté them until they are fully cooked. (Using 6-7 minutes for these).
3. Cover the patties with the cheese slices so that they melt with the heat..
4. To make the patacóns, peel the plantains. Cut thickly slice eat one at an angle and fry them in hot oil, until they are golden brown..
5. When the plantains are cooked, remove them from your frying pan and mash into a thick paste. You can add some salt at this point..
6. Use a roller (or anything that works like a roller) to flatten the mashed paste to about ½ inch, then place it in the heated pan a second time until cooked. Remember to flip them over at intervals while they cook.
7. Place the fried plantains on paper towels or coffee filters to absorb any excess oil.
8. Now, assemble your burgers with sliced tomatoes and spinach. (And/or whatever toppings you like..
9. Serve with pink sauce (mix the ketchup, mayonnaise, a few drops of lemon, salt & pepper. Stir until thoroughly combined). Enjoy!.