Easiest Way to Prepare Perfect Pretzel Rolls

Pretzel Rolls.

You can cook Pretzel Rolls using 11 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Pretzel Rolls

1. You need 1 cup of evaporated milk.
2. It's 2 tablespoons of butter.
3. You need 3 cups of all purpose flour.
4. It's 1 envelope of dry yeast.
5. It's 2 tablespoons of dark brown sugar.
6. It's 2 teaspoon of salt.
7. It's of Boiling solution--------------------.
8. You need 2-1/2 quarts of water.
9. You need 1/2 cup of baking soda.
10. You need of Coating---------------.
11. You need 1 of large egg.

Pretzel Rolls instructions

1. Heat milk and butter. Don't boil. Combine with undissolved yeast and brown sugar in a large mixer bowl..
2. Mix in the flour and salt. Mix it well. Then knead about 7-8 minutes..
3. Coat with olive oil. Put into a bowl and let it rise for 1 hour..
4. After it has raised up preheat the oven to 400 degrees Fahrenheit spray baking sheet with nonstick spray..
5. Deflate the dough then form into 4 medium sized ball with a flat part on one end..
6. Combine boiling solution and bring to a boil. Boil each one of the buns for 2 minutes, turning after 1 minute..
7. Remove them from the boiling solution and place on the sprayed baking sheet..
8. Beat the egg and brush the tops of the rolls. Score the tops with a cross atop each one..
9. Bake in the oven for 15 minutes..
10. Reduce heat to 350 degrees Fahrenheit continue to bake till browned about 12-15 minutes..
11. Take out of oven and let cool. When cooled slice for sandwiches or burgers and so on.... I should have scored them just a bit deeper..
12. I hope you enjoy!.