Recipe: Appetizing Pretzel dough garlic knots

Pretzel dough garlic knots. Using a simple pretzel dough recipe, you can make soft pretzel knots with a variety of toppings like cinnamon sugar or garlic parmesan! Soft Pretzel Garlic Knots are chewy, flavorful, and so delicious! Made with a simple soft pretzel dough, they're shaped like knots and baked until golden brown.

It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Here is how you cook it. You can cook Pretzel dough garlic knots using 9 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Pretzel dough garlic knots

1. Prepare 1 1/2 cup of luke warm water.
2. It's 1 1/4 tbsp of active yeast.
3. Prepare 1 1/2 tbsp of light brown sugat.
4. Prepare 1 tbsp of sea salt.
5. You need 4 cup of bread flour.
6. You need 1 clove of garlic.
7. It's 2 1/2 cup of water seperate bowl.
8. You need 2 1/2 tbsp of baking soda.
9. You need 1 cup of melted or stick butter.

Homemade Garlic - Parmesan Soft Pretzel Knots. There are few herbs I like better than garlic, and I still can't believe I can make pretzels in my I just took the pretzel dough part of the Mini Pretzel Dogs recipe, added some garlic powder and grated parmesan cheese, tied a quick knot, and voila! I just took the pretzel dough part of the Mini Pretzel Dogs recipe, added some garlic powder and grated parmesan cheese, tied a quick knot, and voila! A fun snack - that won't last long.

Pretzel dough garlic knots step by step

1. preheat oven to 350°.
2. In large bowl add warm water, sprinkle yeast ontop and wisk till bubbly (only a few secs) then add brown sugar, salt, and garlic (I grate or press mine) mix till dissolved..
3. Add flour 1cup at a time fold in then kneed till not sticky. Add more flour if needed.
4. Gather ball of dough and place in seperate bowl on side and let rise (At least 30 mins, I let mine sit up to 2 hrs) depends on how strong of flavor wanted..
5. On side get a bowl to add seperate water and mix in baking soda.
6. Get pan ready with parchmemt paper or use pizza stone if u have one, no paper needed for stone.
7. When dough has risen push down once if dessired but not needed. Let sit for a few mins to rest. Then take a 2in ball off and roll to strip about 3in long and tie into simple knot..May need sum flour for dusting. Take finished knot and dip into water and baking soda mix. Line pan with knots about 1in apart sprinkle salt on top if dessired..
8. Bake for 10 mins turnin pan after 5mins and finish baking until golden brown..
9. Once baked and still warm rub butter on top and serve :).

If dough is very sticky and sticking to the bottom, add more bread flour by the ½ cup. Before you jump to Pretzel dough garlic knots recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Each dieter wanders all about aimlessly looking for healthy food when they truly don't understand the things they truly have been searching for. It all starts with our new pretzel mix. Let's take that new pizza stone on it's maiden voyage shall we?