Recipe: Perfect Crunchy Okara Pretzel Sticks

Crunchy Okara Pretzel Sticks.

You can cook Crunchy Okara Pretzel Sticks using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Crunchy Okara Pretzel Sticks

1. Prepare 150 grams of Fresh okara.
2. It's 75 grams of Cake flour.
3. Prepare 3/4 tsp of Salt.
4. It's 2 tbsp of Sesame paste.
5. Prepare 1 tsp of Sesame seeds.

Crunchy Okara Pretzel Sticks step by step

1. Combine all the ingredients in a bowl, and mix well..
2. Lump it all together, and place it on a board. Roll out the dough about 5 mm thick with a rolling pin..
3. Cut into 5 mm strips with a knife. Bake in the oven at 180℃/355℉ for about 25 minutes. When they become crispy, they're done..