How to Cook Tasty Easy Pumpkin Cake🎃

Easy Pumpkin Cake🎃.

You can have Easy Pumpkin Cake🎃 using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy Pumpkin Cake🎃

1. You need 200-250 gr of Pumpkin.
2. It's 80 gr of Unsalted butter or vegetable oil.
3. You need 2 of Eggs.
4. Prepare 50 ml of Milk.
5. It's 80 gr of Sugar.
6. You need 115 gr of Cake flour.
7. It's 1.5 tsp of Baking powder.

Easy Pumpkin Cake🎃 instructions

1. Preparation: ●Put the butter at room temperature in advance. ●The pumpkin is cut into small pieces and steamed. Then use a tool such as a fork to mix the pumpkin into pumpkin puree. ★Please watch the video for details:)★.
2. Add the softened butter in a large bowl and stir slightly. Then add eggs, milk, sugar and stir well..
3. Then add pumpkin puree. Sift in the flour + baking powder. Stir well..
4. The Cake mold size: 170×80×H60mm rectangle Oven at 180°C for 25 minutes then reduce to 170°C and bake for another 15 minutes. Let it cool and then cut into slices. Enjoy!.